Herbes de Provence New England Potato Recipe

These french inspired potatoes are savory and delicious. Herbes De Provence is a perfect flavor pairing with red potatoes. This is a great recipe year round!

Ingredients

• 2 to 2 1⁄2 pounds of New England red potatoes, washed
  
• 3 tbsp extra virgin olive oil
  
• 1 1⁄2 tbsp Rodelle Herbes De Provence
  
• 1 tsp each of salt and pepper
  

Directions

• Preheat oven to 450 degrees Fahrenheit.
  
• Line a cookie sheet with foil, for easy clean up.
  
• Cut potatoes into wedges and drop on cookie sheet.
  
• Coat potatoes in oil.
  
• Season with Rodelle Herbes De Provence and salt and pepper.
  
• Roast, turning once, 25 minutes.
  
• Allow to finish until fork tender, approximately 40-50 minutes.
  
• Serve immediately.
  

Other Spice Blend Recipes: Baja Shrimp Salad Recipe,Herbes de Provence Turkey Recipe, & Baja Fish Taco Recipe,