Vanilla Crudites Dip with Pistachios Read More 20 mins 12 servings Uses: Gourmet Vanilla Beans Directions Pulse the pistachio nuts in a blender or food processor until chopped. Add the remaining ingredients to the blender and blend on "mix" speed until ingredients are well combined. Add salt and pepper to taste, if mixture is too thick, add a little bit more buttermilk (pulse to mix again). Remove from blender, place in bowl. Refrigerate for 10 minutes. Serve with baguette, crudites or crackers/chips of choice. You might also like Sesame Crusted Oven Baked Barbecue Chicken Easy 50 mins Vanilla Baked Acorn Squash Easy 75 mins Homemade Cranberry Vanilla Vodka & Vanilla Cosmopolitan by Nicole Weston Easy 20 mins Twice Baked Sweet Potatoes Easy 50 mins