Fondue Chocolate Recipe Read More Easy 10 mins 5 servings Uses: Gourmet Baking Cocoa Directions Sift Rodelle Gourmet Baking Cocoa through a fine mesh sieve. In a saucepan, over medium heat, combine cocoa, sugar, butter and non-dairy creamer, stirring continuously for 4 minutes or until heated through. Pour cocoa mixture into a fondue pot or bowl for dipping. Surround with selected dipping treats and serve with toothpicks. You might also like Gluten-Free Raspberry Almond Cake Easy 60 mins Vanilla Bean Rice Krispie Treat Cupcakes Easy 60 mins Simple Chocolate Ganache Easy 10 mins Marbled Chocolate Matcha Bundt Cake Easy 90 mins
