2 Ingredient Banana Ice Cream Recipe Read More Easy 20 mins 4 servings Uses: Gourmet Vanilla Beans Directions Peel bananas and slice them into 1/2 pieces. Freeze overnight on a plate. Remove from freezer and place in a KitchenAid® 5-Speed Diamond Blender along with the scraped Rodelle Vanilla Bean seeds. Blend until it turns into ice cream. Around 5-10 minutes. Freeze any leftovers and process again when ready to serve. You might also like Vanilla Old Fashioned Cocktail Easy 10 mins Rodelle Kahlúa Pots de Creme Easy 35 mins Pumpkin Spice Tiramisu Easy 30 mins Rodelle Cocoa Melts Easy 40 mins
