Herbes de Provence New England Potato Recipe

Herbes de Provence New England Potato Recipe

These french inspired potatoes are savory and delicious. Herbes De Provence is a perfect flavor pairing with red potatoes. This is a great recipe year round!

  • Easy
  • 40 mins
  • 8 servings

Directions

  1. Preheat oven to 450 degrees Fahrenheit.
  2. Line a cookie sheet with foil, for easy clean up.
  3. Cut potatoes into wedges and drop on cookie sheet.
  4. Coat potatoes in oil.
  5. Season with Rodelle Herbes De Provence and salt and pepper.
  6. Roast, turning once, 25 minutes.
  7. Allow to finish until fork tender, approximately 40-50 minutes.
  8. Serve immediately.

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