Rodelle Lemony Coffee Cake Muffins Read More Easy 60 mins 6 servings Uses: Fairtrade Vanilla Beans, Gourmet Pure Vanilla Extract, Pure Vanilla Extract, Gourmet Vanilla Beans Directions Preheat oven to 375°F. In the bowl of a stand mixer with paddle attachment, combine all muffin ingredients on medium speed. Blend until smooth. Next, pour topping ingredients in the bowl of a food processor, with a multi-purpose blade. Pulse topping ingredients until pea-sized. Line a large 6-cup muffin tin with cupcake liners. Evenly distribute the muffin batter into the cupcake liners. Sprinkle the topping evenly over the muffins. Bake for 40-45 minutes. Allow to cool before serving. You might also like Spiced Chocolate Pear Cake Medium 85 mins Orange Vanilla Cream Streusel Muffins Medium 45 mins Vanilla Bean Pretzels with Cream Cheese Dipping Sauce Medium 140 mins Easy Cinnamon Swirl Coffee Cake Loaf with Vanilla Bean Glaze Easy 60 mins
