Rodelle Vanilla Three Berry Crisp Recipe Read More Easy 45 mins 8 servings Uses: Pure Vanilla Extract, Gourmet Vanilla Beans Directions Preheat oven to 350°F. In a medium bowl combine rinsed berries, cornstarch, agave, and Rodelle Vanilla Extract. Stir and set aside. In the bowl of a food processor, combine topping ingredients. With the all-purpose blade, pulse ingredients until mixture resembles course crumbs. In a 9-inch deep dish pie pan, layer the berry mixture. Sprinkle topping mixture over the top. Bake for 25-30 minutes, or until topping has turned golden brown. Allow to sit for 10 minutes before serving. You might also like Vanilla & Apricot Almond Pastry Pie Recipe Easy 45 mins Molten Lava Cakes Easy 15 mins Rodelle Cocoa Melts Easy 40 mins Brown Butter Popcorn Bar Recipe Easy 50 mins
