Vanilla Crudites Dip with Pistachios Read More 20 mins 12 servings Uses: Gourmet Vanilla Beans Directions Pulse the pistachio nuts in a blender or food processor until chopped. Add the remaining ingredients to the blender and blend on "mix" speed until ingredients are well combined. Add salt and pepper to taste, if mixture is too thick, add a little bit more buttermilk (pulse to mix again). Remove from blender, place in bowl. Refrigerate for 10 minutes. Serve with baguette, crudites or crackers/chips of choice. You might also like Swordfish with Grapefruit Yogurt Sauce 30 mins Rodelle Vanilla Bean Pumpkin Liqueur Recipe Easy 50 mins Roasted Beef Tenderloin with Madeira Mushroom Gravy Easy 90 mins Cocoa Cherry Granola Recipe Easy 30 mins
