You must meet Crystal!

We are so excited to introduce Crystal from Margaritas on the Rocks as our newest Rodelle Brand Ambassador today! Crystal has been using Rodelle for…
  • February 1, 2017
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An Update and Pictures from Madagascar

Today we thought it would be fun to share some scenes from Madagascar – the source of ~90% of the world’s vanilla beans are from. Many…
  • January 20, 2017
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The Best Breakfast Ideas

We love the holidays for a number of reasons, but towards the top of our list has to be the big family breakfasts that linger…
  • December 9, 2016
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Get Holiday Cookie Inspiration Here!

We are so excited to launch our inspiring list of Holiday Cookie recipes that some of our fabulous Rodelle Brand Ambassadors create with Rodelle ingredients!  We’re adding…
  • December 2, 2016
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Cranberry Vanilla Cheesecake Cups

Sarah Menanix and Alanna Taylor-Tobin created these adorable Cranberry Vanilla Cheesecake Cups using Rodelle and KitchenAid® products. Try these miniature desserts for the holiday season…
  • November 23, 2016
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Gingerbread Cupcakes & A Giveaway!

We are so excited to share the exciting news of our newest Brand Ambassador, Sam at Sugar Spun Run! Sam is the perfect fit as a…
  • November 11, 2016
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Organic Cocoa is here!

Rodelle is proud to launch our newest addition to our line of gourmet baking essentials: Organic Dutch Processed Baking Cocoa! Organic Baking Cocoa from Rodelle is…
  • November 4, 2016
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Pumpkin Spice Bread Pudding

Yes, seriously!! Paige at Latin Meets Lagniappe is a creative genius and we are in love with her use of our Pumpkin Spice Extract in…
  • October 19, 2016
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Salted Caramel Apple Hand Pies

Salted Caramel Apple Hand Pies are a delicious, individually-portioned dessert. These pies have a tender, flaky all-butter pie dough and are filled with cinnamon apples…
  • October 14, 2016
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A Spooky Cocktail and An Announcement!

Pumpkin Spice has a special place in our hearts…so much so that we launched a Pumpkin Spice Extract (featuring Rodelle Pure Vanilla Extract)!! Rodelle’s Pumpkin…
  • September 30, 2016
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New Cocoa Packaging!

We are excited to announce our new packaging for our fan-favorite 25 ounce Gourmet Dutch-Processed Baking Cocoa! We decided to make the shift from a…
  • September 28, 2016
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Welcome aboard, Sharon!

We’re excited to introduce you all to Sharon Wong, M.Ed. and author of Nut Free Wok! Nut Free Wok is a blog about Allergy Aware Asian…
  • September 13, 2016
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