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Most of us have had angel food cake, but how about Angel Food Cupcakes with Strawberries and Vanilla Bean Whip?! Angel food cake is so…

This delicious recipe was one of our runner-up recipes in the 2012 Scrumptious Spring Sweepstakes, created by Joni Hilton! What says spring better than vibrant…

Delicious, juicy blackberries are in season right now, and we could not resist making something amazing from them! We’ve created an AMAZING Blackberry Vanilla Syrup…

Not everyone likes the harsh taste of rum or mint. So we decided to add a different twist to the traditional mint mojito! We used…

There is nothing like eating warm peaches – the higher temperatures really enhance the flavor! We took it one step farther and combined the peaches…

This delicious torte recipe combines the bold flavors of vanilla and almond extract into one delicious, easy-to-make recipe! Tortes were first made in Europe, and…

Jam can be expensive and contain a lot of preservatives and other ingredients you might want to avoid. What if you could have fresh, homemade,…

What is a Chantilly Cake you might be wondering? It’s a delicious delicacy that originated in Hawaii around the 1950s. Essentially, the filling is like…

Bourbon Vanilla Berry Turnover We know, we know- whenever someone hears “turnovers” they think: lots of work! And it’s true, a lot of turnover recipes…

We had a lot of fun with these Bird’s Nest Themed Cupcakes! What could be more perfect for Spring than bird inspired cupcakes?! For the…

The rich delight of fresh fruit and creamy gourmet cocoa without the calorie count!! What could be a better way to kick off spring?! This…

This incredible recipe submission comes to us from Nadine in Ohio for the Scrumptious Spring Sweepstakes! Recipe Story: “I made these sweet little muffins for…