Small Batch Double Chocolate Cupcakes

Calling all chocolate lovers! There are so many things to love about these cupcakes – they’re ridiculously easy to make (positively foolproof really), super duper…
  • November 12, 2021

Cured Salmon Gravlax

Cured salmon gravlax is simple and easy to make at home with Rodelle’s Turkey Brine seasoning! The wonderful cranberry, vanilla bean, apple, garlic, rosemary, thyme,…
  • October 19, 2021

Chewy Vanilla Blondies

Chewy vanilla blondies are made extra special with the addition of Rodelle’s vanilla paste, brown sugar, plenty of butter, and butterscotch chips inside the dough.…

Edible Sugar Cookie Dough Truffles

Sweet and soft edible sugar cookie dough made with Rodelle’s vanilla extract and vanilla paste is enveloped with a layer of white chocolate studded with…

Gluten-Free Chocolate Peppermint Donuts

Our gluten-free, refined sugar-free, and vegetable oil-free baked donut is the perfect dessert to suit a multitude of recipients this holiday season! Dark chocolate donuts…

No-Knead Foccacia Bread

This beautiful homemade (and no-knead) focaccia recipe is decorated with mini bell pepper flowers, chive stems, and shallot tulips. The leaves are made using parsley…

Double Chocolate Oatmeal Cookies

These Double Chocolate Oatmeal Cookies are everything you would want from an oatmeal cookie. Crispy on the edges and chewy on the inside. If a…
  • August 18, 2021

Pan-Banging Compost Cookies

These delicious cookies are chewy on the inside and crisp on the outside! The individual tasty snacks that make up this cookie add up to…

Vanilla Flecked Flaky Biscuits

These mile-high flaky vanilla biscuits should grace your dinner table during your next gathering. Tender biscuit dough is made using plenty of salted butter and…