Almond Brioche French Toast Read More Easy 10 mins 4 servings Uses: Pure Almond Extract Directions Whisk eggs, milk, and Rodelle Almond Extract together in a wide bowl. Soak the bread slices in the egg mixture, one at a time. In a large skillet, melt butter over medium heat, and cook the brioche until browned and crispy on both sides. Serve with berries, a dab of butter, and maple syrup. You might also like Vanilla Bean Banana Pancake Recipe Easy 20 mins Cocoa Spiced Ribs Easy 180 mins Decadent Hot Cocoa Recipe Easy 10 mins Winter Fruit and Berry Salad with Tangerine Dressing 10 mins
